HISTORY
The purity and smoothness come from pure glacial spring water. Emerging straight from the Rajamäki spring, it is naturally filtered by a glacial moraine created more than 10,000 years ago by receding glaciers. It was by this glacial spring, where the Rajamaki distillery was founded in 1888. Over 80 years later, with distilling expertise truly mastered, It was born - a pure vodka made by Finland.
WATER
It is made with pure spring water naturally filtered through ancient glacial moraines. Water filtered by rock and sand. By mighty Finland itself.
SUN
Every summer in Finland the sun does not set for 72 days. It shines at midnight and its glow nourishes everything below
BARLEY
It is made from golden Finnish barley nourished for 72 continuous days and nights under the unsetting midnight sun. Barley that grows in soil awakened from the forbidding Arctic winter. Barley that is essential to my distinctive crisp, light taste. A taste that is pure Finland.
DISTILLATION
The local Finnish barley creates a mash that undergoes more than 200 distillation steps, for more than 50 hours overseen by master distillers before water from the Rajamaki glacial spring is added. This water is naturally filtered through moraine, left behind by the glacier thousands of years ago.
Lets explore RECIPIES from Finlandia Vodka
FINLAND EXPRESS MARTINI
The light and delicate Finnish vodka meets the bold flavour of the espresso
4CL FINLANDIA VODKA
1CL SIMPLE SYRUP
4CL ESPRESSO
HOW TO MIX
- CHILL BOTH THE MARTINI AND THE SHAKER
- POUR THE VODKA INTO AN ICE-FILLED SHAKER, FOLLOWED BY THE WET INGREDIENTS
- SHAKE INTO A MARTINI GLASS
- GARNISH WITH EXACTLY THREE COFFEE BEANS FOR GOOD LUCK
KIPPIS!
FINLAND WINTER TODDY
The perfect apple and honey combination for cold winter nights
4 CL FINLANDIA CLASSIC
12 CL HOT APPLE JUICE
1 DASH HONEY
HOW TO MIX
- POUR FINLANDIA VODKA AND HOT APPLE JUICE INTO A TODDY GLASS
- ADD HONEY
- MIX THE INGREDIENTS WITH SPOON
- GARNISH WITH CINAMMON, GINGER AND CHILLI
KIPPIS!
HOT BERRY SHOT
A Finlandia vodka shot with spicy kick
2 CL FINLANDIA VODKA
1 ½ CL BLACKCURRANT JUICE
3 DROPS HOT PEPPER SAUCE
HOW TO MIX
- CHILL THE SHOT GLASS
- ADD FINLANDIA VODKA
- FOLLOW WITH BLACKCURRANT JUICE AND COUPLE OF DROPS OF HOT PEPPER SAUCE
- GARNISH WITH CHILLI
KIPPIS!
BASIL MARTINI
A herbal twist on the classic vodka martini cocktail
1 PART FINLANDIA VODKA
1 DASH SIMPLE SYRUP
2 DASHES LIME JUICE
5 PC. BASIL LEAVES
HOW TO MIX
- CHILL THE SHAKER AND COCKTAIL GLASS
- ADD FINLANDIA VODKA AND OTHER INGREDIENTS TO THE SHAKER
- SHAKE AND FINE STRAIN INTO THE CHILLED COCKTAIL GLASS
- GARNISH WITH THE BASIL LEAVES
KIPPIS!
FINLANDIA GT
A refreshing vodka tonic with a taste of grapefruit.
4 CL FINLANDIA GRAPEFRUIT FLAVOURED VODKA
12 CL TONIC WATER
HOW TO MIX
- CUT A FRESH PINK GRAPEFRUIT AND ADD THE SLICES TO THE GLASS.
- NEXT ADD ICE AND VODKA.
- FINALLY, TOP UP WITH TONIC AND GARNISH WITH A SLICE OF PINK GRAPEFRUIT.
KIPPIS!
FINLANDIA FROSTBITE PITCHER
Be inspired by the grapefruit for a drink perfect to share with friends
1 PART FINLANDIA GRAPEFRUIT
1 ¼ PARTS CRANBERRY JUICE
1 ¼ PART LEMONADE
½ PARTS LIME JUICE
4 DASHES BITTERS
HOW TO MIX
- ADD ICE INTO THE PITCHER
- POUR FINLANDIA GRAPEFRUIT AND OTHER INGREDIENTS
- MIX IT WITH A SPOON
- GARNISH WITH FROST BERRIES
KIPPIS!
POMEGRAPE
Winter vodka cocktail with a hint of pomegranate
4 CL FINLANDIA GRAPEFRUIT
3 CL POMEGRANATE JUICE
3 CL GRAPEFRUIT JUICE
1 DASH SIMPLE SYRUP
HOW TO MIX
- FILL THE GLASS WITH ICE
- POUR A SHOT OF FINLANDIA GRAPEFRUIT INTO THE GLASS
- ADD REST OF THE INGREDIENTS AND MIX WITH SPOON
- GARNISH WITH LEMON WEDGE AND MINT
KIPPIS!
FINLANDIA GRAPEFRUIT FIZZ
A delicious combination of soda and grapefruit
4 CL FINLANDIA GRAPEFRUIT
3 CL LEMON JUICE
2 CL SIMPLE SYRUP
1 CL EGG WHITE
1 DASH CLUB SODA
HOW TO MIX
- POUR A SHOT OF FINLANDIA GRAPEFRUIT AND REST OF THE INGREDIENTS INTO A SHAKER
- DRY SHAKE THE INGREDIENTS AND ADD ICE INTO THE SHAKER
- SHAKE AND STRAIN TO THE GLASS FOLLOWED BY ONE DASH OF SODA WATER
- MIX THE INGREDIENTS WITH SPOON. GARNISH WITH LIME AND LEMON TIWST
KIPPIS!
